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Matthew Zaino
Apr 3, 20245 min read
Feeding the Future: Exploring the Frontier of 3D Printed Foods: Part 2 of 2
3D-printed foods reshape culinary boundaries, offering limitless taste, texture, and nutrition possibilities from the plate to outer space.
70
Matthew Zaino
Mar 23, 20244 min read
Feeding the Future: Exploring the Frontier of 3D Printed Foods: Part 1 of 2
Experience the culinary revolution with 3D-printed foods! From plant-based steaks to sustainable alternatives, innovation meets taste.
80
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